Upcoming Events

For dinner in our Main dining room- Book Dinner reservations at least 1.5 hours prior to showtime. You may also order food during the show in the showroom. The showroom menu is offered to General Admission and the Full dinner menu is available for VIP seating. Full drinks and food service is offered with servers taking orders throughout the show.

Each show runs approximately an hour 1/2 long- After each show, we open up our underground speakeasy with Live music. Dress to Impress for Entry! No Ball caps, flip flops, torn jeans, saggy pants.

Free Valet is offered Friday and Saturday nights! Otherwise there is ample parking outside of TK's and an underground parking lot just below Blue Mesa.

For dinner in our Main dining room- Book Dinner reservations at least 1.5 hours prior to showtime. You may also order food during the show in the showroom. The showroom menu is offered to General Admission and the Full dinner menu is available for VIP seating. Full drinks and food service is offered with servers taking orders throughout the show.

Each show runs approximately an hour 1/2 long- After each show, we open up our underground speakeasy with Live music. Dress to Impress for Entry! No Ball caps, flip flops, torn jeans, saggy pants.

Free Valet is offered Friday and Saturday nights! Otherwise there is ample parking outside of TK's and an underground parking lot just below Blue Mesa.

NEW YEARS DINNER & SHOW  w/ Headliner JODI MILLER

NYE Dinner and Show Experience & Dinner W/ 2  Corresponding Showtimes package

Dinner Seating 6:00pm & 7:30pm - In our Main Dining Room

Comedy Showtimes 7:30pm & 9:00pm Showtime in the Comedy Club

Dinner $145 includes a 3 course dinner + General Admission Ticket w/ Champagne Toast ( additional drinks available for purchase)           

VIP Package is an upgrade of $20  includes the above + VIP seating for show  (upfront tables and /or cushioned booths) Limited availability

Dinner Menu $145 / $165 ( dinner + show + after party)

First Course: Colossal Shrimp Cocktail, Champagne Poached, Wasabi Mignonette , Charred Lemon
Second Course: Choice of Beef, Chicken or FishBuckhead Beef Wellington, Autumn Mushroom Duxelle, Sauce Bordelaise, Herb Goat Cheese Stuffed Airline Chicken, Truffle-Barley Risotto, Beurre Blanc, Roasted Pacific Halibut, Parsnip Gratin, San Marzano Butter
Third Course: Choice of Vanilla Creme Brulee w/ fresh berries or Callebaut Chocolate Lava Cake w/ Creme Anglaise 

NYE AFTER PARTY / BASH  $30 

Opens at 9:30pm - 2am

Photo Booth, Dance Floor, outdoor patio for cigar purchases

Live Band  "The Jack Mason Band" w/ Dance FloorChampagne Toast & Midnight Pizza Party - Entry $30
Speakeasy Open for additional Music and New Years Vibes